Palitos De Patata Y Queso
"¿Este plato te recuerda a los palitos de helado cremosos que comías cuando eras niño?? Aunque el sabor de tu memoria parece tener un atisbo de parecido, what you're experiencing now is the authentic Western cuisine – the melting cheese, the soft and tasty puré de patatas. Añade un periódico digno de leer., and you'll forget the hustle and bustle of the city. It's not hard to notice that this exquisite snack perfectly steals away half a day of leisure from your busy life."
Equipment
- Normal Kitchenware
Ingredientes
Main Ingredients
- 150 gramo Basic mashed potatoes
- 100 gramo Cheddar cheese
Ingredientes
- Harina
- 2 Eggs
- Breadcrumbs
- Tomato sauce
Elaboración paso a paso
- Cut the Cheddar cheese into strips.
- Wrap the Cheddar cheese strips with basic mashed potatoes and roll them into sticks. Coat each stick with flour, eggs, and breadcrumbs in sequence.
- Fry in a deep fryer at 180 degrees Celsius until golden brown, melting the cheese.
- Serve on a plate with tomato sauce.