Bolas De Patata Y Camarones
"Pon música relajante, and you don't need to dress too formally; puedes disfrutar de este plato. Recomiendo comerlo con las manos porque cuando huele tan bien, incluso puedes lamerte los dedos. Despues de terminar, you'll realize that the taste is truly unforgettable."
Equipment
- Normal Kitchenware
Ingredientes
Main Ingredients
- 150 gramo Basic puré de patatas
- 150 gramo 31-40 tail-off peeled shrimp meat
Ingredientes
- Harina
- 1 Egg
- Breadcrumbs
- Thai sweet chili sauce
Elaboración paso a paso
- Wrap the shrimp meat with basic mashed potatoes, leaving the shrimp tail outside. Coat each ball with flour, eggs, and breadcrumbs.
- Deep fry in oil at 180 degrees Celsius until golden brown and cooked through.
- Serve on a plate with Thai sweet chili sauce.