There are many ways to make purè di patate, and using fiocchi di patate is one of the most convenient methods.
Using Potato Flakes to Make Mashed Potatoes
Generalmente, you only need 50 grams of potato flakes and 200 grams of hot water or hot milk. Pour the hot water or hot milk into the potato flakes, let it sit for 20 seconds, and then gently stir to get a fresh serving of plain mashed potatoes.
If you like, you can add ingredients like butter, formaggio, chocolate, verdure, strawberries, or blueberries to the plain mashed potatoes, then you will create unique flavored mashed potatoes.
You can enjoy a delicious serving of mashed potatoes as a breakfast or lunch supplement. For dinner, it paired with steak is one of your best choices.
Inoltre, there are other methods to make it.
Pros and Cons of These Methods
Fiocchi Di Patate
Advantages:
- Highly rehydratable, allowing for quick and convenient preparation of plain mashed potatoes without any additives.
- More affordable than potato granules.
- Easy to store with a long shelf life.
Disadvantages:
- The texture made from potato flakes is not as smooth as those made from potato granules.
Polvere di purè di patate
Advantages:
- Strong rehydration properties, allowing for instant dissolution and saving preparation time.
- Available in various flavors, enabling quick preparation of your preferred taste.
- Easy to store with a variety of flavor options.
Disadvantages:
- Fixed seasoning proportions mean it functions as a convenience food, which reduces the enjoyment of cooking and adjusting flavors.
Fresh Potatoes (Homemade)
Advantages:
- More affordable and allows for flexible ingredient combinations.
Disadvantages:
- Time-consuming and complex to make.
- Short shelf life, prone to spoilage, and difficult to store.
Potato Granules
Advantages:
- The best product for making mashed potatoes.
- Finer granules with a better texture.
Disadvantages:
- It is more expensive than others
How Do the Manufacturers make Mashed Potato Powder
There are two common methods for making purè di patate in polvere:
1. Flavored Milled Potato Flakes
You’ll find it challenging to buy potato flakes in supermarkets because we consider them to be a raw material for making mashed potatoes, targeting a different customer base.
Potato flakes manufacturers typically cater to composite chip factories, bakery clients, french fry factories, and mashed potato powder factories, among others. Perciò, we do not market potato flakes directly to supermarkets or stores.
2. Potato Granules
Potato granules products are abundant in supermarkets, with brands like Idaho, Magic, and Bob’s Red Mill, each with their unique characteristics. COSÌ, you can choose based on your preferences.
Frozen Mashed Potato
It is the product you might frequently see in supermarkets is frozen mashed potatoes. The supermarkets store it in the freezers as “ready to eat” food. The production process for these mashed potatoes is similar to that of potato flakes and potato granules but without the drying process. But they usually come at a higher price.
How to Buy Potato Flakes
We are a potato flakes manufacturer based in China, and you can purchase from us. Our products include bulk potato flakes, potato granules, and custom small packages.