Make Butter Milk Mashed Potatoes
martin
“Sweet and fluffy, always making one feel good, perhaps our mornings should start like this. Besides the nutrition we need, what we need more is this comforting feeling: lazy, natural.”
Preparazione 5 minuti min
Cottura 5 minuti min
Portata Breakfast, Dessert, Salad, Side Dish
Cucina American, French, Italian
- 500 g Milk
- 100 g Mashed potato powder
- 50 g Butter
Heat milk in a pot until boiling
Gradually add mashed potato powder while stirring
Turn off the heat, add butter, and mix well
Keyword butter, Mashed potatoes, milk