Potato Cheese Sticks
"Does this dish remind you of the creamy ice cream sticks you had as a child? Though the taste from your memory seems to have a hint of resemblance, what you're experiencing now is the authentic Western cuisine – the melting cheese, the soft and tasty มันฝรั่งบด. Add in a worthy newspaper to read, and you'll forget the hustle and bustle of the city. It's not hard to notice that this exquisite snack perfectly steals away half a day of leisure from your busy life."
Servings 4
Equipment
- Normal Kitchenware
วัตถุดิบ
Main Ingredients
- 150 ก Basic mashed potatoes
- 100 ก Cheddar cheese
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- แป้ง
- 2 Eggs
- Breadcrumbs
- Tomato sauce
คำแนะนำ
- Cut the Cheddar cheese into strips.
- Wrap the Cheddar cheese strips with basic mashed potatoes and roll them into sticks. Coat each stick with flour, eggs, and breadcrumbs in sequence.
- Fry in a deep fryer at 180 degrees Celsius until golden brown, melting the cheese.
- Serve on a plate with tomato sauce.