Potato Soft Rolls
"This is a breakfast essential, isn't it? Carefully baked delicacies, paired with a glass of milk or soy milk, or perhaps a cup of delicious coffee or tea, can kickstart your day with energy and vigor."
準備時間 20 分分鐘 分分鐘
烹飪時間 30 分分鐘 分分鐘
Servings 4
Author 馬丁
裝置
- Oven
原料
主要成分
- 100 G Basic mashed potatoes
- 200 G Bread flour
- 300 G Milk
- 50 G Eggs
原料
- 鹽
- Yeast
指示
- Mix all ingredients except for the basic mashed potatoes to form a dough. Then add the basic mashed potatoes, let it rise, knead into small rolls, and let rise again.
- Brush with beaten egg and bake in a preheated oven at 180 degrees Celsius for 25 分分鐘.