Potato Soft Rolls
péepenk'áak'"This is a breakfast essential, isn't it? Carefully baked delicacies, paired with a glass of milk or soy milk, or perhaps a cup of delicious coffee or tea, can kickstart your day with energy and vigor."
K'iinil preparación 20 uchik Minutos
K'iinil cocción 30 uchik Minutos
Je'ela' Lako' noj bejo'
K'óoben Americano, Chino
Porciones 4
Nu'ukulil
- Oven
Ingredientes
Ingredientes k'ajle'
- 100 g Básico puré u yuum
- 200 g Bread flour
- 300 g Milk
- 50 g Eggs
Ingredientes
- Salt
- Yeast
T'aano'ob
- Mix all ingredients except for the basic mashed potatoes to form a dough. Then add the basic mashed potatoes, let it rise, knead into small rolls, and let rise again.
- Brush with beaten egg and bake in a preheated oven at 180 degrees Celsius for 25 uchik.
T'aan clave Puré u yuum