Sour and Spicy Potato Noodles
"Plums linger, sour and soft, teeth sinking in gently; banana leaves part, green against window screens.Long days, waking up with no lingering thoughts; leisurely watching children chase willow flowers.“Yang Wanli
مدة الإعداد 20 دقائق دقائق
مدة الطبخ 30 دقائق دقائق
وجبة الطبق الرئيسي
مطبخ صينى
الحصص 2
معدات
- أدوات المطبخ العادية
المقادير
Main Ingredients
- 150 ز إبداعي البطاطا المهروسة
- 100 ز Eggs
- 50 ز دقيق
- 50 ز green and red chili peppers
مكونات
- A little cucumber, garlic, and cilantro
- ملح
- Soy sauce
- Vinegar
- Sugar
- Chicken powder
- Chili oil
الخطوات
- Mix the basic mashed potatoes, egg whites, and flour with water until smooth. Press into noodles, boil in boiling water until cooked, then rinse with cold water and set aside.
- Mix salt, soy sauce, vinegar, sugar, chicken powder, chili oil, minced garlic, chopped green and red chili peppers, and cilantro to make the sour and spicy sauce.
- Place cucumber shreds at the bottom of a dish, top with potato noodles, and pour the sour and spicy sauce over them.
الكلمة الرئيسية بطاطس مهروسة