Spring Onion Potato Soup

"Soup is irresistible because of its nutrition and deliciousness. When spring onions and crispy croutons float on top of the creamy potato soup, who can resist this temptation? A hint of fragrance, a warmth, it's like a scene from an advertisement. Remember to wipe your mouth clean after finishing."

Stampa ricetta Ricetta Pin

Preparazione 20

Cottura 20

Portata Minestra

Cucina American, cinese, French, Mexican

Porzioni 1

Attrezzatura

Stoviglie normali

Ingredienti

Ingredienti principali

150 G Di base purè di patate
300 G Water
100 G Light cream

ingredienti

Spring onions
Croutons

Istruzioni

Bring water to a boil, add basic mashed potatoes and mix well, season when it boils, add cream, and immediately turn off the heat.
Strain through a fine sieve and ladle into soup bowls.
Drizzle with a spoonful of light cream, sprinkle with spring onions and crispy croutons.

Parola chiave Purè di patate

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Come cucinare la zuppa di patate al cipollotto