Spring Onion Potato Soup
"Soup is irresistible because of its nutrition and deliciousness. When spring onions and crispy croutons float on top of the creamy potato soup, who can resist this temptation? A hint of fragrance, a warmth, it's like a scene from an advertisement. Remember to wipe your mouth clean after finishing."
Tempo de preparação 20 minutos minutos
Hora de cozinhar 20 minutos minutos
Curso Soup
Cozinha americano, chinês, French, mexicano
Porções 1
Equipamento
- Utensílios de cozinha normais
Ingredientes
Principais ingredientes
- 150 g Básico purê de batata
- 300 g Water
- 100 g Light cream
Ingredientes
- Spring onions
- Croutons
Instruções
- Bring water to a boil, add basic mashed potatoes and mix well, season when it boils, add cream, and immediately turn off the heat.
- Strain through a fine sieve and ladle into soup bowls.
- Drizzle with a spoonful of light cream, sprinkle with spring onions and crispy croutons.
Palavra-chave Purê de batata